F.A.Q.

• We cook in small batches the same day. • We flash freeze to −18°C to lock taste. • No flavor enhancers. Clear labels with allergens.

No. Cook from frozen. • Vareniki 6–8 minutes in boiling salted water. • Khinkali 10–12 minutes. • Blini and cutlets. Pan 6–8 minutes on medium or oven 8–10 minutes at 180°C.

• Up to 6 months at −18°C. • In the fridge up to 24 hours after opening. • Do not refreeze once thawed.

• Same day in the city, time windows available. • Free delivery from a set amount. • We use insulated bags and cold packs. The food arrives frozen.

• Contact us within 24 hours with your order ID. • We replace the item or refund. • Keep the product and packaging for a quick check.