Ravioli with Shrimp and Crab — frozen, ready-to-cook food product. 1 lb pack, serves 1–2. Delicate pasta filled with shrimp and crab in a light creamy mixture with garlic and spices. Smooth, savory, and satisfying when cooked. Ready in 6–10 minutes.
Ravioli with Shrimp and Crab is a frozen, ready-to-cook pasta dish made with tender wheat dough filled with shrimp, crab meat, and a creamy garlic mixture. It delivers a delicate seafood flavor and smooth texture when boiled at home.
product type: frozen, ready-to-cook food product
pack details: 1 lb (454 g), serves 1–2
ingredients:
dough: wheat flour, water, egg, salt
filling: shrimp, crab meat, heavy cream (milk), garlic, salt, black pepper
cooking instructions: bring salted water to a boil. add frozen ravioli and cook for 6–10 minutes until tender and fully heated through. drain and serve immediately
serving suggestions: serve with butter sauce, light cream sauce, or olive oil and herbs. garnish with fresh parsley or grated parmesan if desired
Ravstorage: keep frozen at −18°C (0°F). do not refreeze after thawing
