Pelmeni with Beef are frozen traditional dumplings made with thin dough and a savory beef filling. 1 lb pack, serves 1–2. Quick to cook and perfect for an easy, hearty meal. Ready in 6–8 minutes.
Pelmeni with Beef are classic Eastern European dumplings made with thin wheat dough and a flavorful beef filling. They are frozen in a ready-to-cook form for convenient preparation at home. When boiled, the dough becomes tender while the beef filling stays juicy and savory.
product type: frozen, ready-to-cook food product
pack details: 1 lb (454 g), serves 1–2
ingredients: wheat flour, beef, onion, water, salt, black pepper.
allergens: contains wheat. may contain traces of egg, milk, soy.
cooking instructions:
boil from frozen, bring a large pot of salted water to a boil, add frozen pelmeni and stir gently once. reduce heat to a gentle simmer and cook for 6–8 minutes after pelmeni float to the surface. remove with a slotted spoon and serve hot.
storage: keep frozen at −18°C (0°F). do not refreeze after thawing.
