Crepes with Farmer’s Cheese & Raisins are frozen, ready-to-cook crepes filled with lightly sweetened farmer’s cheese and raisins. 1 lb pack, serves 1–2. Soft crepes with a creamy filling, ready in 15–20 minutes.
Crepes with Farmer’s Cheese & Raisins are traditional thin crepes filled with a smooth farmer’s cheese and raisin filling, frozen for easy preparation at home. They feature tender crepes and a mildly sweet, creamy filling with soft raisins.