Beef Stroganoff — frozen, ready-to-cook food product. 1 lb pack, serves 1–2. Tender sliced beef in a rich sour cream sauce with onion and spices. Smooth, savory, and comforting when heated. Ready in 12–20 minutes.
Beef Stroganoff is a traditional Eastern European dish made with tender sliced beef and slow-cooked onions in a smooth sour cream sauce. Frozen in a ready-to-cook form, it delivers a rich, creamy texture and deep savory flavor when heated at home.
allergens: contains milk. may contain traces of wheat, egg, soy
cooking instructions: stovetop — place frozen product into a saucepan, cover, and heat over medium-low heat for 20–25 minutes, stirring occasionally, until fully heated through
serving suggestions: serve over egg noodles, mashed potatoes, or rice
storage: keep frozen at −18°C (0°F). do not refreeze after thawing
